Venchi's Gianduja & Creamy Dark Chocolate Filling Pieces offer a bold yet smooth twist on the classic Gianduiotto. Made with rich 60% dark chocolate and at least 27% PGI Piedmont hazelnuts, each piece blends velvety Gianduja with deep cocoa intensity for a balanced, melt in your mouth experience. Plant based, gluten free chocolate made in Italy, shaped in the traditional upturned boat style.
Venchi has made exceptional Italian chocolate since 1878, and the Gianduja & Creamy Dark Chocolate Filling Pieces bring new intensity to the Gianduiotto, a jewel of Piedmontese chocolate making tradition. This version pairs a 60% dark chocolate filling with Gianduja and at least 27% short supply chain PGI Piedmont hazelnuts, reinventing the classic sweetness of Gianduiotto with real depth and character. It is a modern take on a timeless Piedmontese favorite.
For retailers, these pieces are a refined option for offering 60% dark chocolate, hazelnut filled chocolate, or plant based gourmet Italian chocolate. Their traditional upturned boat shape and rich cocoa flavor make them a natural fit for premium retail displays, gifting, or curated hazelnut chocolate assortments. Plant based and gluten free, they give shoppers a genuine taste of Piedmontese tradition with real intensity.
Key Features:
- Hazelnut filled chocolate with 60% dark cocoa and smooth Gianduja
- Made with 27% PGI Piedmont hazelnuts for rich, nutty flavor
- Plant based and gluten free, made with premium ingredients
- 106 pieces per bag (2.2 lbs/1 kg), bulk bag format for merchandising flexibility
- Made in Italy by Venchi, founded 1878
Venchi's Gianduja & Creamy Dark Chocolate Filling Pieces are a standout addition to any gourmet Italian chocolate or bulk confection assortment. Stock it for retailers and shoppers who want a genuinely bold, hazelnut forward taste of Piedmont.
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