Mrs. Anderson's Baking Pastry And Icing Bags make decorating and filling baked goods simple, offering disposable convenience and reliable performance for everyday baking, seasonal projects, entertaining, and holiday prep. Made from 0.075mm-thick LDPE (low-density polyethylene), these sturdy bags feature a super thick design that won't balloon or burst while piping thick buttercream, royal icing, cream cheese frosting, custards, pastry cream, and other fillings. The 18-inch length provides generous room for larger batches, reducing the need for frequent refills during decorating. The wide opening makes filling easier and cleaner, helping bakers work more efficiently. Each bag works with or without decorating tips and fits most standard tips and couplers (sold separately), allowing decorators to letter and adorn cakes, cookies, cupcakes, and pastries, form macarons and cheese straws, top pies with meringue, marshmallow, or mashed potato, or pipe warm fillings like cheese mixtures. A lightly textured surface improves grip for steadier control, making it easier to create precise lines, borders, shells, swirls, and other designs. The disposable format helps streamline clean-up, making them a practical choice for everyday baking, holiday cookie decorating, party desserts, family gatherings, large-batch baking and bulk baking workflows, and color-intensive projects that require multiple icing shades. Brought to you by HIC, a third-generation family owned and operated company in the USA since 1957.